The other night I felt like cooking and so I whipped up some pasta and tried a new sauce to go on it.
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The other night I felt like cooking and so I whipped up some pasta and tried a new sauce to go on it.
Here’s another Peanut Butter Pasta dish for you….we love it! It tastes very asian.
Thai Peanut Pasta
1 package Bowtie pasta
3 Tbs. soy sauce
2 Tbs. rice wine vinegar (or rice vinegar)
1/2 tsp. dried hot pepper flakes
2 Tbs. packed brown sugar
1/2 cup chunky peanut butter (or smooth for less crunch)
2 Tbs. Oriental sesame oil
1 clove garlic, minced
1/2 cup low sodium chicken broth
Cook pasta according to package directions. Drain and set aside. Combine remaining ingredients and simmer over low heat until smooth. Toss sauce with cooked pasta.
interesting…i may have to give this a try. i agree w/you…its hard to go wrong w/pasta!
i keep meaning to tell you that i got one off of your blog awhile back…quinoa soup…and I have another quinoa soup that is so cheap and easy and soooo unbelievably delicious. I think you and Aaron and the boys would love it. I also have a peanut butter pasta one that I need to give you…similar to this…i think you would love it as well. i really need to spend some time typing some recipes up and forwarding them out.